Today after bicycling, hiking, and swimming in the countryside all day I was dreaming of indulging in some kind of dessert. Just before getting ready to catch a bus to go back home it started to rain. I found a cozy cafe that served coffee and desserts. Sitting on the dessert tray were three delicious looking "Nestle Toll House Cookie Bars." How could I resist? I bought one and headed for the bus stop.
As I waited in the rain for the bus I took a few bites of that decadent "Nestle Toll House Cookie Bar" and finished the rest when I returned home. What a treat!
How wonderful it is to end the day with indulging moments like eating dessert. Reward yourself with indulging moments because "life is short."
N E S T L E T O L L HOUSE C O O K I E B A R S
Preheat oven to 375 degrees
2 and 1/4 cups of all purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 cup butter, softened
3/4 cup white sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
1 package (12 ounces) of Nestle semi sweet chocolate chips
Combine flour, salt, and baking soda in a small bowl and set aside. In a large mixing bowl beat butter, sugar, and vanilla. Add eggs one at a time and beat well. Put the flour mixture into the butter mixture and mix. Stir in chocolate chips. Spread batter into a greased 15 x 10 inch baking pan.
Bake 20 to 25 minutes or until golden brown.
Cool, and then cut into bars!
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