No need to use dairy products when you make brownies. Chocolate lovers can enjoy decadent vegan brownies without the added fat with vegan brownies. Eat dessert first and enjoy vegan brownie moments.
Vegan Brownies:
Mix together 1 cup of olive oil, 1 cup of flax milk, 1/2 cup of raw sugar, 1/2 cup of baking cocoa powder, and 1 teaspoon of vanilla extract.
Add approximately 2 cups of flour to the mixture and pour the mixture into a baking pan. Put a cup of non dairy chocolate chips into the brownie batter and bake for 10 minutes at 350 degrees.
Once the brownies are completely baked place 1 cup of non dairy chocolate chips over the batter and spread the melted chocolate over the batter with a knife.
You can enjoy the vegan brownies warm or cold and brighten your day with tasty and wholesome vegan brownie moments!
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